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What category best describes your business? * Select...Full-line Vending/Micro Market Operator vending refrigerated, frozen or freshly prepared food and/or operating manual foodservice as well as candy, cookies, crackers and other snacks, hot and cold beverages, other food, and non-food productsK-12 School, University/College, Medical Facility, Industrial Plant, Military or Other Business who operate their own vending and/or manual foodserviceOffice Coffee Service and/or Water Operator (non included above)Information Technology, Data Management Systems, Computer Systems Suppliers for the vending industryEquipment Manufacturer of vending equipment including accessories, components, parts, transportation, packaging, etc.Product Manufacturer of vendible products including food/beverage and non-foodEquipment Distributor of vending equipment including accessories, components, parts, transportation, packaging, food/beverage, etc.Product Distributor of vendible products including food/beverage and nonfoodProduct Broker of vendible products including food/beverage and nonfoodConsultant for the vending industryOTHER
Which category best describes your Job Title? * Select...President, CEO, Owner, Partner, Principal, CFO, etc.Vice President, Corporate Officer, General Manager, Operations Manager, Director, Treasurer, Controller, etc.Route Manager/Supervisor, Vending Manager, Warehouse Manager, Coffee Service/Pantry Manager, Route Driver, Service TechnicianFood Service Director/Manager/SupervisorOther Manager, Director, SupervisorTechnology & Equipment Specialists incl. Equip Sales Rep, Payment Systems Specialists, etc.Purchasing/Procurement Manager/Agent or BuyerProduct Broker, Food/Bev Distributor, Sls MgrSales, Marketing, Customer Service RepresentativeConsultant or EducatorOTHER
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